Fennel Salad

For dressing:

• 2 tablespoons fresh orange juice
• 2 tablespoons Sherry vinegar or red-wine vinegar
• salt
• 3 tablespoons olive oil

The salad:

large fennel bulb - sliced

large oranges

large grapefruit

almonds or Cashews sliced

other optons -

1 small bunch of fresh mint leaves

apple slice

red onion